Food & beverage orders are placed at the counter - To go orders must be place in person to best preserve the menu item's flavor profile & integrity.
Corn chips & medium spiced salsa
Assorted flavors
Served warm with stone-ground IPA mustard, salt/unsalted option. Add upon request, Bleecher's Flagship IPA beer cheese for $3.5.
House made fresh baked hand pie selections ranging from thyme encrusted pork tenderloin with Provolone, caramelized onions & apples to empanadas, samosas, calzones & dessert hand pies & more. Enquire within for daily meat & veggie selections.
House made hummus & tapenade served with cucumbers, red pepper, carrots, celery garlic crostini's & crackers. GF crackers available upon request - vegan friendly
Baked & lightly seasoned basket of fries served with ketchup or add our house made ranch or fry sauce for seventy-five cents. - vegan friendly
Lightly seasoned basket of fries with choice of garlic-parmesan or black truffle salted fries served with ketchup or add our house made ranch or fry sauce for seventy-five cents.
Melted cheddar atop corn chips, red onion, cilantro, avocado-crema & choice of a chipotle-ranch or Korean Gochujang BBQ finish. Add smoked pork $4
Grilled flour tortilla with melted cheddar cheese, pickled red onions, pickled jalapenos, & cilantro with a drizzle of chipotle-ranch & avocado crema. Add Smoked pork $4 or grilled steak $5.
Grilled sliced sirloin with house made blue cheese dressing, diced tomatoes, chopped applewood smoked bacon, cucumber, shallots, blue cheese crumbles & a house made crostini.
Tap House made Japanese miso dressing tossed with organic spring greens lettuce mix, shaved carrots, shallots, red peppers, cucumber, hardboiled egg, almonds, & black sesame seeds. Add grilled chicken $4.5 or smoked Steelhead $5.5. GF & vegan option available
Tap House made Caesar dressing, organic Romaine croutons & parmesan. Add Spanish white anchovies $3.5, grilled chicken $4.5 or smoked Steelhead $5.5 - GF option available.
Organic spring greens, cucumber & carrot with choice of house made dressing- Blue cheese, ranch or balsamic-vinaigrette $7- GF & vegan option available.
Enquire within for our soup du' jour meat & veggie freshly made options.
House made Northwest sourced 1/3 lb beef patties served on a toasted Brioche bun with Tim's Cascade potato chips & a pickle spear. Sub chips for a side salad, cup of soup, or fries $4 GF & vegan option available.
Choice of American, Swiss or cheddar cheese, topped with
grilled onions, lettuce, tomato, & house made burger sauce.
Add applewood smoked bacon or grilled mushrooms $2.5
or an extra beef patty or plant-based patty $3
Applewood smoked bacon, blue cheese crumbles, house
made buffalo sauce, grilled onions, lettuce, tomato.
Add grilled mushrooms $2.5 or an extra beef patty or plant-
based patty $3
Swiss cheese, smoked cream cheese, applewood smoked
bacon with grilled jalapenos, grilled onions, lettuce &
tomato. Add an extra beef patty or plant-based patty $3
Traditional Vietnamese sandwich prepared with cucumbers, pickled veggies daikon, jicama & red onions, & finished with sriracha-aioli on a French baguette. Fresh jalapenos added upon request. Add grilled tofu $3 or smoked pork $4
Grilled WSU Cougar Gold aged cheddar panini served with Tim's Cascade potato chips & a pickle spear. Sub chips for a side salad, a cup of soup or fries $4
Chefs choice of cured salamis & premium deli-cut meats, provolone, lettuce, tomato, red onion, olive oil, red wine vinegar, pepperoncini & garlic aioli served on sourdough hot or cold with a pickle spear & Tim's Cascades potato chips. Sub chips for a side salad, a cup of soup or fries $4
Grilled top sirloin, provolone, grilled onions, mushrooms & peppers with a schmear of horseradish aioli served on a toasted amoroso roll served with a pickle spear & Tim's Cascades potato chips. Sub chips for a side salad, a cup of soup or fries $4.
Grilled chicken, provolone, grilled onions, mushrooms & peppers with a schmear of horseradish aioli served on a toasted amoroso roll served with a pickle spear & Tim's Cascades potato chips. Sub chips for a side salad, a cup of soup or fries $4.
Sauteed mushrooms, provolone, grilled onions & peppers with a schmear of horseradish aioli served on a toasted amoroso roll served with a pickle spear & Tim's Cascades potato chips. Sub chips for a side salad, a cup of soup or fries $4.
Bowls include cucumber, shredded carrots, purple cabbage, cilantro, pickled veggies- daikon, jicama, & red onion & siracha aioli. GF & vegan option available.
A medley of fresh & picked veggies with a siracha-aioli
drizzle. Add grilled tofu $3.5.
Smoked pork belly with fresh & picked veggies tossed in
spicy Korean Gochujang BBQ sauce with sriracha-aioli.
Flash-marinated Ahi tuna with fresh & pickled veggies
& sriracha-aioli.
Applewood smoked Columbia River Steelhead with fresh &
pickled veggies & sriracha-aioli.
Columbia River Steelhead topped with grilled shallots, house-made miso-glaze, black sesame seeds, accompanied with roasted potatoes, & Japanese miso salad. Served medium rare unless otherwise specified.
Grilled American cheese on Seattle Sourdough Co's bread
Enquire within for weekly house made dessert specials
Cascade Glacier vanilla ice cream topped with choice of current selection of fruit toppings.
Scoop of Cascade Glacier vanilla ice cream
Menu & pricing are subject to fluctuate based on current supply availability. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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