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    • Home
    • On Tap- Cocktails- Drinks
      • On Draft
      • Specialty Cocktails
      • Bourbons & Spirits
      • Aperitifs & Liquores
      • From the Vine
      • Other Alcoholic Beverages
      • Non-Alcoholic
    • Kitchen
      • Tap House Menu
    • Music & Events
    • Private Events
    • Merch
    • Info
      • About
      • Gallery
      • Employment
  • Home
  • On Tap- Cocktails- Drinks
    • On Draft
    • Specialty Cocktails
    • Bourbons & Spirits
    • Aperitifs & Liquores
    • From the Vine
    • Other Alcoholic Beverages
    • Non-Alcoholic
  • Kitchen
    • Tap House Menu
  • Music & Events
  • Private Events
  • Merch
  • Info
    • About
    • Gallery
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Tap House Fresh Sheet

Fridays & Saturdays - Smash Burgers

IN HOUSE MADE USDA CHOICE smash burgers- See below for full description

Smoked Almonds

4

Olive Medley

4.5

Chips & Salsa

5

Corn chips & medium spiced salsa

Rhino Pretzels

6.5

Assorted flavors

Bavarian Pretzel

5.5

Served warm with stone-ground IPA mustard, salt/unsalted option. Add upon request, Bleecher's Flagship IPA beer cheese for $2.5

Artisan Cheese Board

16

Trio of artisan cheeses including WSU aged Cougar Gold & a current selection ranging from Manchego, smoked gouda, truffle, port wine infused, Sunny Pine goat, Spanish Marcona almonds, & an accompaniment of dried fruits, fig compote or pepper jellies served with gourmet crackers. Enquire within for current selection- GF crackers available upon request.

Smoked Pulled pork NAchos

12

House smoked pulled pork, cheddar, red onion, cilantro, sour cream drizzle, & house made Kansas City Red BBQ sauce. Minus meat- $10

Thai Chicken NAchos

12

House made Thai chicken sausage, cheddar, red onion, cilantro, sour cream drizzle, & house made Carolina Gold BBQ sauce. Minus meat- $10

Basket o' Fries

6.5

Lightly seasoned & coated basket of fries. Add house made ranch or fry sauce for fifty cents. 

Larb Gai Lettuce Wraps

15

Traditional Laotian-Thai chicken infused with fresh lime juice, fish sauce, shallots, cilantro, mint & spices. Served with organic butter lettuce wraps & a side of house made sweet chili sauce.  Thai chilis available on request.

Caesar Salad

10

Tap House made Caesar dressing, organic Romaine croutons & parmesan. Add Spanish white anchovies $3, grilled chicken $4 or smoked Steelhead $5

Blue Cheese Salad

9

Tap House made blue cheese dressing, organic spring greens lettuce mix, cucumber, & croutons, Add grilled chicken $4 or smoked Steelhead $5

Japanese Miso Salad

9

Tap House made Japanese miso dressing tossed with organic spring greens lettuce mix, shaved carrots, shallots, red peppers, cucumber, hardboiled egg, almonds, & black sesame seeds.   Add grilled chicken $4 or smoked Steelhead $5. Vegan option available

Yellowfin Ahi Poke

15.5

Traditional Hawaiian-style Ahi tuna marinated in soy, sesame, garlic, ginger, scallions, shallots, & sake infusion served with house made Japanese miso salad. Contains seeds & nuts. Service 

HOusemade Chili

11/12.5

Bowl of tap house-made craft beer infused chili garnished with cheddar cheese, onions, & sour cream served with a side of corn chips. Meat or veggie option. 

Oklahoma Onion Smash Burger

16.5

FRIDAYS & SATURDAY Only- Choice in house made USDA beef smash burger with grilled onions, lettuce, tomato, & choice of Swiss, cheddar or American cheese.  Served with potato chips & a pickle spear. Add: Bacon $2, grilled mushrooms $2, or an extra patty $2.  Sub fries: $2.5. Veggie patty option available.  

Buffalo Blue Smash Burger

17.5

FRIDAYS & SATURDAY Only- Choice in house made USDA beef smash burger with blue cheese crumbles, bacon, house made Buffalo sauce grilled onions, lettuce, & tomato.  Served with potato chips & a pickle spear. Add: More bacon, $2, grilled mushrooms $2, or an extra patty $2.  Sub fries $2.5. Veggie patty option available.  

BLT

12.5

Smoked applewood bacon, organic butter lettuce, tomato, & jalapeno aioli on toasted sourdough. Served with chip & a pickle spear. $12.5 Sub a Balsamic side salad for $2.5

Reuben Sandwich

16.5

Prime thin sliced corned beef, sauerkraut, tap house made Russian dressing, & Swiss cheese on marble rye served with house made coleslaw & a pickle spear.  

Mushroom Reuben Sandwich

15.5

Grilled mushrooms, sauerkraut, tap house made Russian dressing, & Swiss cheese on marble rye served with house made coleslaw & a pickle spear.  

Grilled Panini Sandwich

12.5/14.5

Choice of a grilled WSU Cougar Gold aged cheddar panini or our BBQ grilled chicken panini topped with cheese, caramelized shallots, & Mama Lil's mild spice sweet peppers. Paninis are served with a Balsamic side salad. 

Pulled Pork Sandwich

16

KC BBQ braised & in house smoked pulled pork atop a Brioche bun garnished pineapple-cilantro slaw. Served with potato chips & a pickle spear.  Sub a Balsamic side salad for $2.5

Roasted sweet potato BBQ Sandwich

14.5

Our vegan cousin to the pulled smoked pork sandwich with grilled shredded roasted sweet potatoes atop a Brioche bun garnished pineapple-cilantro slaw, & KC BBQ sauce. Served with potato chips & a pickle spear.  Sub a Balsamic side salad for $2.5

smoked Chicken Winglets & Drumettes

13

Smoked chicken drumettes & winglets with your choice of

Whiskey BBQ- Buffalo - Korean Gochujang - Jalapeno-Honey- Sweet Chili - Garlic Parmesan

Columbia RIver Steelhead

23

Columbia River Steelhead topped with grilled shallots, house-made miso-glaze, black sesame seeds, accompanied with roasted potatoes, & Japanese miso salad. Served medium rare unless otherwise specified.

Dessert du Jour

8 & up

Enquire within for weekly house made dessert specials

Hot buttered Rum Sundae

7.5

Cascade Glacier vanilla ice cream topped with house-made butter-rum sauce & candied pecans or cashews.  Contains alcohol

Irish Cream Whiskey Sundae

12

House made Irish Whiskey Cream over Cascade Glacier French vanilla ice cream.   Contains alcohol

Tropical Sundae

5.5

Cascade Glacier vanilla ice cream topped with choice of guava or passionfruit topping.

Menu & pricing are subject to fluctuate based on current supply availability. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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